Darjeeling

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This is Darjeeling. Where they grow the tea.

I am not a tea drinker. I usually drink tea toward the end of the day after I’ve had too much coffee or in the winter when I am fighting off a cold.

But while here I have had at least a cup of Darjeeling a day. Above is one of the many hillside tea plantations that produce the product the region is known for worldwide.

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